Next Cooking Class

Join Us At The Next Cooking Class

Mediterranean Foods

Saturday, February 16 at 1 pm
Santa Fe Springs City Library

Learn about new and exciting ways to try the Mediterranean Diet! Chef Renee  will demonstrate, in cooking show style, how to make healthy dishes that you can incorporate into your diet. This program is free, and samples and recipes will be provided. 

Santa Fe Springs City Library 11700 Telegraph Road,Santa Fe Springs, CA 90670

Fall Foods

Saturday November 3, 2018 1pm
Santa Fe Springs Library
Vegetarian Fall Foods
Santa Fe Springs Library
Class is free, no RSVP Necessary 

Winner, Winner Turkey Dinner!
Saturday November 10, 2018, 2pm
Yorba Linda Public Library
Learn everything you need to know about choosing, preparing and cooking your bird! We will be exploring cooking methods and essential side dishes for a thankfully easy holiday.
Class is graciously offered for free by the Friends of the Yorba Linda Library and will be in the community room downstairs, no RSVP necessary.

Comfort Foods
Saturday March 31, 2018 1pm
Santa Fe Springs Public Library
How to make classic home cooked dishes that make us "feel good" memorable meals that taste great!
Class is free

Country Irish Cooking
Saturday March 17, 2018 @2 PM 
Yorba Linda Public Library
18181 Imperial Highway, Yorba Linda, CA 92886

Class is free!
Capture the essence of Ireland with a menu perfect for celebrating St. Patrick's Day. Tips and tastes for hearty stews, potato dishes, rustic bread and desserts in order to create a little magic in your own kitchen.

Holiday Gifts from the Kitchen

Saturday, November 18 at 1 pm
Santa Fe Springs City Library
11700 Telegraph Road,
Santa Fe Springs, CA 90670

Looking for ideas for homemade food gifts? Chef Renee will share her recipes and tips for creating festive, frugal and delicious gifts that you will be proud to give your friends and neighbors. The program is free, and samples will be provided.

Chef Renee Weir-Fontes is a professional caterer, culinary instructor and author of "Cook like a Caterer" Party Sized Recipes for Entertaining

Soups On!
Saturday November 4, 2017 @2 PM 
Yorba Linda Public Library
18181 Imperial Highway, Yorba Linda, CA 92886

Class is free!
This Fall stir up some goodness with a pot of hearty chowder or not so traditional soup. Learn to make "from scratch" stock, the key to delicious favorites. This class will offer wholesome recipes and creative ideas for one-dish meals for the cool months ahead.

Chef Renee Weir-Fontes is  Author of “Cook like a Caterer, Party Sized Recipes for Entertaining” Renee and her husband Richard are an event design and planning team for their own business, "Fresh Ideas Event Services", Renee enjoys working as a catering chef, consultant, and cooking class instructor. 
Renee and Richard also work as designers for trade shows and travel extensively setting show room displays. Traveling offers an opportunity to try great food from across the nation. She loves writing about food and creating new recipes to share. Most recipes can be found in her easy to use party sized recipe book.

1 comment:

Chris said...

Can't wait. I love your classes. Will tell my family and friends.